| Tipoffs for Great Bend, Kansas (grain) Newsletter for Sunday October 19, 2025 ( 3 items ) |
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Canada and Mexico strengthen agri-food cooperation under the 2025-2028 Action Plan
OTTAWA, Ontario, Oct. 16 -- Agriculture and Agri-Foods Canada, an arm of the Canadian government, issued the following news release:
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Canada and Mexico strengthen agri-food cooperation under the 2025-2028 Action Plan
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October 16, 2025 - Mexico City, Mexico - Agriculture and Agri-Food Canada
Canada's Minister of Agriculture and Agri-Food, the Honourable Heath MacDonald and the Mexico Secretary of Agriculture and Rural Development, Julio Berdegue, met on Tuesday, October 14 to discuss
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K-State Researchers Aim to Reduce Gluten Allergenicity in Wheat
MANHATTAN, Kansas, Oct. 16 -- Kansas State University issued the following news:
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K-State researchers aim to reduce gluten allergenicity in wheat
Technology could lead to celiac-safe wheat without sacrificing bread quality
At a glance: Kansas State University researchers and the state's farmers are putting their collective support behind a project to reduce the allergenicity of gluten in wheat, while maintaining the grain's ability for bread and other products.
By Pat Melgares, K-State
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WFP, AFDB, and IFPRI call for innovative investment in Nigeria's food system in challenging contexts
ROME, Italy, Oct. 13 -- The United Nations World Food Programme posted the following news release:
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WFP, AFDB, and IFPRI call for innovative investment in Nigeria's food system in challenging contexts
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ABUJA, Nigeria - The United Nations World Food Programme (WFP), African Development Bank (AfDB), and International Food Policy Research Institute (IFPRI) has released a landmark report that sets out a roadmap for revitalising northern Nigeria's food systems, and identifies key policy, in
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