| Tipoffs for Bangor, Maine (Lobsters) Newsletter for Sunday November 14, 2021 ( 3 items ) |
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From Hatch to Catch, Industry and University of Maine Scientists Collaborate on Lobster Research
ORONO, Maine, Nov. 11 (TNSRes) -- The University of Maine issued the following news release:
The University of Maine's collaborative research with the lobster industry will continue thanks to the support of businesses that rely on the fishery.
The national restaurant chain Red Lobster, Cranberry Isles Fishermen's Co-Op in Islesford, Maine, and Ready Seafood Co., a supplier and processor headquartered in Saco, Maine, teamed up to fund this sixth consecutive field season in 2021. The program mon
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Maine Gov. Mills Announces $10 Million Maine Jobs & Recovery Initiative to Support and Strengthen Maine's Seafood Industry
AUGUSTA, Maine, Nov. 11 -- Gov. Janet Mills, D-Maine, issued the following news release on Nov. 10, 2021:
Governor Janet Mills today announced that her Administration is investing $10 million in federal funds through her Maine Jobs & Recovery Plan to allow Maine seafood dealers and processors to upgrade their infrastructure.
The new Seafood Infrastructure Investment Program will launch early next year and will be administered through the Maine Department of Marine Resources. It will provide gr
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NOAA: Recent Climate-Driven Crises Heighten Focus on Reducing Impacts, Increasing Resilience and Adaptations to Changing Ocean Conditions
WASHINGTON, Nov. 10 -- The National Oceanic and Atmospheric Administration's Office of Communications issued the following news:
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NOAA Fisheries Assistant Administrator Janet Coit reflects on the urgency of addressing climate change and its impacts on marine ecosystems.
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Not too long ago, the impacts of climate change felt somewhat far off for many Americans. Despite NOAA scientists' reports, in many cases, people viewed these warnings as on the horizon rather than at our doorstep.
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