Cornell small grains breeding strengthens local and global food systems
June 25, 2026
June 25, 2026
ITHACA, New York, June 25 -- The Cornell University College of Agriculture and Life Sciences posted the following news:
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Cornell small grains breeding strengthens local and global food systems
After 48 years at Cornell, small grains breeder Mark Sorrells will retire at the end of the year, leaving a lasting legacy in the only active small grains breeding program in the Northeastern U.S. Through decades of innovation and collaboration, the program has d . . .
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Cornell small grains breeding strengthens local and global food systems
After 48 years at Cornell, small grains breeder Mark Sorrells will retire at the end of the year, leaving a lasting legacy in the only active small grains breeding program in the Northeastern U.S. Through decades of innovation and collaboration, the program has d . . .