Minn. Health Dept.: Fish Consumption Guidelines Aim to Limit Exposure to Mercury and PFAS
March 25, 2026
March 25, 2026
ST. PAUL, Minnesota, March 25 -- The Minnesota Department of Health issued the following news release:
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New fish consumption guidelines aim to limit exposure to mercury and PFAS
Analysis of fish tissue, previously outsourced to Canada, now takes place at Minnesota's own Public Health Lab
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After analyzing data showing the presence of mercury and per- and polyfluoroalkyl substances (PFAS) in the tissue of some fish from ce . . .
* * *
New fish consumption guidelines aim to limit exposure to mercury and PFAS
Analysis of fish tissue, previously outsourced to Canada, now takes place at Minnesota's own Public Health Lab
*
After analyzing data showing the presence of mercury and per- and polyfluoroalkyl substances (PFAS) in the tissue of some fish from ce . . .