Florida State University neuroscientist earns $2.5M NIH grant to examine how temperature influences taste processing
November 02, 2026
November 02, 2026
TALLAHASSEE, Florida, Nov. 2 -- Florida State University posted the following news:
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Florida State University neuroscientist earns $2.5M NIH grant to examine how temperature influences taste processing
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* Associate Professor of Biological Science and Neuroscience Roberto Vincis will study the impact of temperature on how people process salty tastes with funding from the National Institutes of Health.
* By studying how the tem . . .
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Florida State University neuroscientist earns $2.5M NIH grant to examine how temperature influences taste processing
*
* Associate Professor of Biological Science and Neuroscience Roberto Vincis will study the impact of temperature on how people process salty tastes with funding from the National Institutes of Health.
* By studying how the tem . . .