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Cornell University: What 'healthy' labeling on packaged food conceals
September 24, 2026
ITHACA, New York, Sept. 24 -- Cornell University posted the following news:

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What 'healthy' labeling on packaged food conceals

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Walk down any supermarket aisle and the packaging will reassure you: Low Sodium. No Artificial Flavors. Organic. High Fiber. Immunity Support.

But a new analysis of nearly 150,000 food and beverage products launched in the United States over the past decade, led by Miguel Gomez, the Robert . . .

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