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N.C. State and Faculty Member Launch Officially Licensed Barbeque Sauce
August 21, 2026
RALEIGH, North Carolina, Aug. 21 -- North Carolina State University issued the following news release:

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NC State and Faculty Member Launch Officially Licensed Barbeque Sauce

NC State University and Chris DePerno, professor of fisheries, wildlife and conservation biology, are bringing Wolfpack pride to tables, tailgates and grills with the launch of NC State Slobberin' Sauce, an officially licensed barbeque sauce created in collaboration with DePer . . .

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