Milk from U of I dairy key to making top cheese in Good Food Awards
July 22, 2026
July 22, 2026
MOSCOW, Idaho, July 22 -- The University of Idaho issued the following news release:
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Milk from U of I dairy key to making top cheese in Good Food Awards
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Brian Salmeri is often asked to divulge the secret behind his family's labneh cheese, which won a national blue ribbon at the recent Good Food Awards.
Salmeri, with Deary-based Brush Creek Creamery, simply credits their access to outstanding milk, as well as a strong . . .
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Milk from U of I dairy key to making top cheese in Good Food Awards
*
Brian Salmeri is often asked to divulge the secret behind his family's labneh cheese, which won a national blue ribbon at the recent Good Food Awards.
Salmeri, with Deary-based Brush Creek Creamery, simply credits their access to outstanding milk, as well as a strong . . .