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Smith Taillie receives Fulbright Scholar Award from University Technology Sydney
April 30, 2026

CHAPEL HILL, North Carolina, April 30 -- The University of North Carolina Gillings School of Global Public Health posted the following news:

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Smith Taillie receives Fulbright Scholar Award from University Technology Sydney

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Lindsey Smith Taillie, PhD, professor of nutrition at the UNC Gillings School of Global Public Health and co-director of the Global Food Research Program, has been selected to receive a 2026-2027 Fulbright Australia Sc . . .

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