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Ultra-processed Foods: Evidence and Policy Momentum Take Centre Stage at Imperial
March 27, 2026
LONDON, England, March 27 -- Imperial College-London issued the following news:

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Ultra-processed foods: new evidence and policy momentum take centre stage at Imperial

By Annabel Culley

Imperial academics convened global leaders across science, policy and civil society to examine the latest evidence on Ultra-Processed Foods (UPFs) and to identify practical policy responses to their growing role in diets and disease.

On 24 March . . .

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