FORT BRAGG, North Carolina, March 26 -- The U.S. Army Reserve Command issued the following news:

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Army Reserve culinary team showcases excellence at international competition

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FORT GREGG-ADAMS, Va. -

The Army Reserve Culinary Arts Team demonstrated technical skill, adaptability, and competitive excellence during this year's Joint Culinary Training Exercise, Feb. 27 to March 4, earning medals across every category and se . . .

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