Shifting towards a more plant-based diet may lower colorectal cancer risk
March 20, 2026
March 20, 2026
HELSINKI, Finland, March 20 -- The University of Helsinki issued the following news release:
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Shifting towards a more plant-based diet may lower colorectal cancer risk
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Colorectal cancer is the second most common cancer type in Finland and the third most common globally, and its incidence continues to rise, especially among younger age groups. Lifestyle factors play an important role in its development and, by extension, its prevention. < . . .
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Shifting towards a more plant-based diet may lower colorectal cancer risk
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Colorectal cancer is the second most common cancer type in Finland and the third most common globally, and its incidence continues to rise, especially among younger age groups. Lifestyle factors play an important role in its development and, by extension, its prevention. < . . .
