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Franco-Dutch collaboration strengthened on sustainable food, nutrition and health
March 18, 2026
UTRECHT, The Netherlands, March 18 -- Utrecht University posted the following news:

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Franco-Dutch collaboration strengthened on sustainable food, nutrition and health

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On 17 March 2026, an important step was taken in strengthening collaboration between France and the Netherlands in the fields of sustainable food, nutrition and health. During a visit by the French Ambassador to the Netherlands, Francois Alabrune, to the Global Research &am . . .

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