Meeting With Olivier Arthur, Chef at the Regal View Restaurant & Lounge, to Present the Inspirations Behind the Restaurant's Menu
February 28, 2026
February 28, 2026
COUPVRAY, France, Feb. 28 -- Disneyland Paris, an entertainment resort, issued the following Q&A on Feb. 27, 2026, involving Olivier Arthur, chef at the Regal View Restaurant and Lounge:
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Meeting with Olivier Arthur, Chef at the Regal View Restaurant & Lounge, to present the inspirations behind the restaurant's menu.
What was the overall approach to designing the identity and experience of this restaurant, both from a culinary perspective . . .
* * *
Meeting with Olivier Arthur, Chef at the Regal View Restaurant & Lounge, to present the inspirations behind the restaurant's menu.
What was the overall approach to designing the identity and experience of this restaurant, both from a culinary perspective . . .