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Federal Dietary Guidelines: U-M Experts Weigh In
January 09, 2026
ANN ARBOR, Michigan, Jan. 9 -- The University of Michigan issued the following news:

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New federal dietary guidelines: U-M experts weigh in

New federal dietary guidelines announced this week are a sharp departure from previous such guidelines, including a specific focus on processed foods, an emphasis on red meat and full-fat dairy, and a softening of guidance about alcohol.

While experts are still digesting the new guidelines and what they . . .

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