Lund University: Full-fat Cheese Linked to a Lower Risk of Dementia
December 18, 2025
December 18, 2025
LUND, Sweden, Dec. 18 -- Lund University issued the following news release:
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Full-fat cheese linked to a lower risk of dementia
By Asa Hansdotter
Eating cheese and cream with a high fat content may be linked to a lower risk of developing dementia. This is shown by a new large-scale study from Lund University. The researchers analysed the dietary habits of more than 27,000 people and linked these to the occurrence of dementia over a follow- . . .
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Full-fat cheese linked to a lower risk of dementia
By Asa Hansdotter
Eating cheese and cream with a high fat content may be linked to a lower risk of developing dementia. This is shown by a new large-scale study from Lund University. The researchers analysed the dietary habits of more than 27,000 people and linked these to the occurrence of dementia over a follow- . . .