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University of Otago: Vitamin C From Food Boosts Collagen Levels in Skin - Landmark Study
December 03, 2025
DUNEDIN, New Zealand, Dec. 3 (TNSjou) -- The University of Otago issued the following news release:

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Vitamin C from food boosts collagen levels in skin - landmark study

A breakthrough study from researchers at the University of Otago, Faculty of Medicine - Christchurch Otautahi, has found that collagen production and skin renewal directly respond to the amount of vitamin C we eat.

The study, published in the international Journal of Invest . . .

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