Food Safety & Inspection Service Delays Testing for Salmonella in Not Ready-to-Eat Breaded Stuffed Chicken
December 03, 2025
December 03, 2025
WASHINGTON, Dec. 3 (TNSFR) -- The U.S. Department of Agriculture Food Safety and Inspection Service delayed the start of its verification activities, including sampling and testing, for Salmonella in not ready-to-eat (NRTE) breaded stuffed chicken products.
This postponement is due to limitations in current testing methods, which have resulted in false positive findings, especially at low levels of contamination.
The agency previously determined on May 1, 2024, that NRT . . .
This postponement is due to limitations in current testing methods, which have resulted in false positive findings, especially at low levels of contamination.
The agency previously determined on May 1, 2024, that NRT . . .