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CWRU's Bhagya Nallaperuma Co-Authors Review on Sustainable Starch Alternatives
November 21, 2025
CLEVELAND, Ohio, Nov. 21 (TNSjou) -- Case Western Reserve University issued the following news:

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CWRU's Bhagya Nallaperuma co-authors review on sustainable starch alternatives

Bhagya Nallaperuma, safety services specialist in Case Western Reserve University's Environmental Health and Safety department, recently co-authored a review on sustainable starch alternatives, which was published in the Journal of Future Foods.

The articl . . .

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