USC Study Links Ultra-Processed Food Intake to Prediabetes in Young Adults
November 12, 2025
November 12, 2025
LOS ANGELES, California, Nov. 12 (TNSjou) -- The University of Southern California Keck School of Medicine issued the following news release:
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USC study links ultra-processed food intake to prediabetes in young adults
Researchers tracked 85 young adults over a four-year period, finding that increases in ultra-processed food consumption were linked with elevated blood sugar and early signs of diabetes risk.
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More than half of . . .
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USC study links ultra-processed food intake to prediabetes in young adults
Researchers tracked 85 young adults over a four-year period, finding that increases in ultra-processed food consumption were linked with elevated blood sugar and early signs of diabetes risk.
*
More than half of . . .