University of Cologne: From Food to Fuel - How Leucine Enhances Mitochondrial Energy Production
November 01, 2025
November 01, 2025
KOLN, Germany, Nov. 1 (TNSjou) -- The University of Cologne issued the following news release:
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From food to fuel: How leucine enhances mitochondrial energy production
Researchers from the University of Cologne discovered how a specific dietary amino acid increases cellular energy, opening new possibilities for treating metabolic diseases
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Mitochondria are the small organelles that generate the energy our bodies need to grow . . .
* * *
From food to fuel: How leucine enhances mitochondrial energy production
Researchers from the University of Cologne discovered how a specific dietary amino acid increases cellular energy, opening new possibilities for treating metabolic diseases
*
Mitochondria are the small organelles that generate the energy our bodies need to grow . . .