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University of Bristol: Lasting Impact of Mother's Diet During Pregnancy Revealed in Rationing Study
October 03, 2025
BRISTOL, England, Oct. 3 (TNSjou) -- The University of Bristol issued the following news release:

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Lasting impact of mother's diet during pregnancy revealed in rationing study

Babies whose mothers had greater access to sugar during pregnancy - specifically in 1949 when sugar consumption spiked due to the temporary end of confectionery rationing - grew up to have lower body weight and ate less sugar later in life, a new University of Bristol-led st . . .

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