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Turning apple waste into profit and protein
September 18, 2025
ITHACA, New York, Sept. 18 -- Cornell University posted the following news:

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Turning apple waste into profit and protein

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Every year, as the presses churn and the sweet smell of cider fills the autumn air, more than 4 million tons of apple byproducts are hauled off as animal feed, compost or landfill waste. But a new Cornell study offers apple skins, seeds, cores and pulp a different ending.

Freeze-dried and milled into a fi . . .

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