Technical University of Denmark: Yeast, Bacteria, and Fungi to Produce Protein-rich Foods
September 15, 2025
September 15, 2025
KONGENS LYNGBY, Denmark, Sept. 15 -- The Technical University of Denmark issued the following news:
* * *
Yeast, bacteria, and fungi to produce protein-rich foods
Researchers from The Technical University of Denmark, DTU, and Aarhus University receive a double-digit million grant from the Novo Nordisk Foundation to utilise yeast, bacteria, or fungi for sustainable food production.
By Peter Aagaard Brixen
Researchers from DTU and A . . .
* * *
Yeast, bacteria, and fungi to produce protein-rich foods
Researchers from The Technical University of Denmark, DTU, and Aarhus University receive a double-digit million grant from the Novo Nordisk Foundation to utilise yeast, bacteria, or fungi for sustainable food production.
By Peter Aagaard Brixen
Researchers from DTU and A . . .