KSU Researcher Developing Electronic Nose to Sniff Out Foodborne Illness
September 10, 2025
September 10, 2025
KENNESAW, Georgia, Sept. 10 -- Kennesaw State University issued the following news release:
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KSU researcher developing electronic nose to sniff out foodborne illness
The presence of a strong, unpleasant odor in food is an indication that bacteria has contaminated the food past the point of human consumption. However, oftentimes pathogens such as salmonella and E. coli are difficult to detect.
Taeyeong Choi, assistant professor of informat . . .
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KSU researcher developing electronic nose to sniff out foodborne illness
The presence of a strong, unpleasant odor in food is an indication that bacteria has contaminated the food past the point of human consumption. However, oftentimes pathogens such as salmonella and E. coli are difficult to detect.
Taeyeong Choi, assistant professor of informat . . .