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Microbiomes are key to healthy and sustainable food systems
July 31, 2025
VIENNA, Austria, July 31 -- The Austrian Institute of Technology issued the following news:

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Microbiomes are key to healthy and sustainable food systems

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An international research group, with the participation of Angela Sessitsch, AIT Head of Center Health and Bioresources, and Tanja Kostic, AIT Head of Competence Unit Bioresources as well as Managing Director of the MicrobiomeSupport Association, has shown in the renowned journal Frontie . . .

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