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Upcycled grape pomace in chicken feed may improve gut health
May 06, 2025
ITHACA, New York, May 6 -- Cornell University posted the following news:

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Upcycled grape pomace in chicken feed may improve gut health

New York state's grape industry produces 30,000 pounds of grape pomace waste each year. Nationally, that number is roughly 1 million pounds.

The grape skins, seeds and stalks left over from the wine and grape juice industries may provide new opportunities to improve the health of chickens and other an . . .

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