Deakin University: Lack of National Consistency Weakens Healthy Food Classification System
March 05, 2025
March 05, 2025
GEELONG, Australia, March 5 -- Deakin University issued the following news release:
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Lack of national consistency weakens healthy food classification system
A national approach to food guidelines would make healthy food choices easier and reduce confusion for customers and food businesses, new research suggests.
An Australian first study by Deakin University's Global Centre for Preventive Health and Nutrition (GLOBE) in the Institute . . .
* * *
Lack of national consistency weakens healthy food classification system
A national approach to food guidelines would make healthy food choices easier and reduce confusion for customers and food businesses, new research suggests.
An Australian first study by Deakin University's Global Centre for Preventive Health and Nutrition (GLOBE) in the Institute . . .