Wednesday - July 16, 2025
Journal of the Science of Food & Agriculture Issues Research Articles in Vol. 105, Issue 3
January 14, 2025
LONDON, England, Jan. 14 -- The Journal of the Science of Food and Agriculture, a peer-reviewed journal from the Society of Chemical Industry that says it features the interface between agriculture and food, published research articles on the following topics in its February 2025 edition (Vol. 105, Issue 3).

Here are excerpts of the topics:

* * *

Review

* Progress in culture technology and active substance research on Nostoc sphaeroides Kutzin . . .

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