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Journal of Food Process Engineering Issues Research Articles in January 2025 Edition
January 13, 2025
MEDFORD, Massachusetts, Jan. 13 -- The Journal of Food Process Engineering, a peer-reviewed journal that says it features applications of engineering principles and concepts to food and food processes, published research articles on the following topics in its January 2025 edition (Vol. 48, Issue 1).

Here are excerpts of the topics:

* * *

* CFD-DEM Simulation Study on Heat and Mass Transfer of Wheat Particles in Gas-Solid Fluidized Bed

* Freez . . .

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