UW researchers find previously unknown links between microbial bile acids and the risk of colon cancer
December 13, 2024
December 13, 2024
MADISON, Wisconsin, Dec. 13 -- The University of Wisconsin Madison campus issued the following news:
Microbes living in our guts help us digest food by reshaping the bile acids that our livers produce for breaking down fats. It turns out that two of these microbially-modified bile acids may affect our risk in opposite directions for developing colon cancer.
The link between these bile acids and colon cancer risk was recently uncovered as University of Wisconsin-Madiso . . .
Microbes living in our guts help us digest food by reshaping the bile acids that our livers produce for breaking down fats. It turns out that two of these microbially-modified bile acids may affect our risk in opposite directions for developing colon cancer.
The link between these bile acids and colon cancer risk was recently uncovered as University of Wisconsin-Madiso . . .