NEW ROCHELLE, New York, Nov. 26 -- Foodborne Pathogens and Disease, a peer-reviewed journal that says it focuses on food safety and reducing foodborne illnesses, published research articles on the following topics in its November 2024 edition (Vol. 21, Issue 11):

* Effects of Akkermansia muciniphila on Gut Morphology, Antioxidant Indices, and Gut Microbiome of Mice Under Heat Stress

* Estimating Salmonella Typhimurium Growth on Chicken Breast Fillets Under Simulated Les . . .

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