Journal of the Science of Food & Agriculture Issues Research Articles in Vol. 104, Issue 4
March 11, 2024
March 11, 2024
LONDON, England, March 11 -- The Journal of the Science of Food and Agriculture, a peer-reviewed journal from the Society of Chemical Industry that says it features the interface between agriculture and food, published research articles on the following topics in its March 15, 2024, edition (Vol. 104, Issue 4):
Reviews:
* Research progress on the regulation of oxidative stress by phenolics: the role of gut microbiota and Nrf2 signaling pathway
* Exploring . . .
Reviews:
* Research progress on the regulation of oxidative stress by phenolics: the role of gut microbiota and Nrf2 signaling pathway
* Exploring . . .