Clemson University Scientists Study Watermelon to Improve Organic Vegetable Production
September 26, 2023
September 26, 2023
CLEMSON, South Carolina, Sept. 26 (TNSres) -- Clemson University issued the following news:
Consumer interest in organically produced fruits and vegetables is growing and to help growers meet this demand, Clemson University scientists are studying watermelon production methods to develop strategies to improve productivity and profitability of organic vegetables.
The team is led by Bhupinder Jatana, a researcher at the Edisto Research and Education Center in Blackville, . . .
Consumer interest in organically produced fruits and vegetables is growing and to help growers meet this demand, Clemson University scientists are studying watermelon production methods to develop strategies to improve productivity and profitability of organic vegetables.
The team is led by Bhupinder Jatana, a researcher at the Edisto Research and Education Center in Blackville, . . .