University of Texas-Arlington: The Science of Beer
September 07, 2023
September 07, 2023
ARLINGTON, Texas, Sept. 7 -- The University of Texas Arlington campus issued the following news release:
When Dylan Parks, assistant professor of instruction in the Department of Biology and head of UTA's new Brewing and Fermentation Science Certificate program, tells people he used to be a beer scientist, they usually get the wrong idea.
"They're usually like, 'Oh, that's cool. You get to drink beer every day,'" he said. "Well, sure, but you have to drin . . .
When Dylan Parks, assistant professor of instruction in the Department of Biology and head of UTA's new Brewing and Fermentation Science Certificate program, tells people he used to be a beer scientist, they usually get the wrong idea.
"They're usually like, 'Oh, that's cool. You get to drink beer every day,'" he said. "Well, sure, but you have to drin . . .