Sean Leighton Assumes Role of Board President at Institute of Food Technologists
September 06, 2023
September 06, 2023
CHICAGO, Illinois, Sept. 6 -- The Institute of Food Technologists issued the following news release:
The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system, is proud to announce that Sean Leighton has officially assumed the role of Board President succeeding Christopher Downs, PhD. Leighton is the global vice president of food safety, quality and regulatory at Cargill . . .
The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system, is proud to announce that Sean Leighton has officially assumed the role of Board President succeeding Christopher Downs, PhD. Leighton is the global vice president of food safety, quality and regulatory at Cargill . . .