Fermentation Journal Issues Research Articles in July 2023 Edition
July 03, 2023
July 03, 2023
BASEL, Switzerland, July 3 -- Fermentation, a peer-reviewed open access journal that says it features fermentation related to new and emerging products, processes and technologies, published research articles on the following topics in its July 2023 edition:
Articles:
* Applying Neural Networks in Wineinformatics with the New Computational Wine Wheel
* Application of an Exhausted Fermentation Broth Obtained from Biohydrogen Production in an Apple Orchard: . . .
Articles:
* Applying Neural Networks in Wineinformatics with the New Computational Wine Wheel
* Application of an Exhausted Fermentation Broth Obtained from Biohydrogen Production in an Apple Orchard: . . .