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Journal of Food Process Engineering Issues Research Articles in May 2023 Edition
May 17, 2023

MEDFORD, Massachusetts, May 17 -- The Journal of Food Process Engineering, a journal that says it features applications of engineering principles and concepts to food and food processes, published research articles on the following topics in its May 2023 edition:

ORIGINAL ARTICLES:

* Effect mechanism of freeze-thaw cycles on browning of "Nanguo" pears peel

* Moisture dependent engineering properties of Musa balbisiana seeds

* Effect . . .

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