Journal of the Science of Food & Agriculture Issues Research Articles in Vol. 103, No. 6
March 25, 2023
March 25, 2023
LONDON, England, March 25 -- The Journal of the Science of Food and Agriculture, a peer-reviewed journal from the Society of Chemical Industry that says it features the interface between agriculture and food, published research articles on the following topics in its Vol. 103, No. 6 edition:
Reviews:
* Contribution of small-scale farmers to global food security: a meta-analysis
* Green synthesis and antimicrobial mechanism of nanoparticles: applications in . . .
Reviews:
* Contribution of small-scale farmers to global food security: a meta-analysis
* Green synthesis and antimicrobial mechanism of nanoparticles: applications in . . .