Journal of the Science of Food & Agriculture Issues Research Articles in Vol. 103, No. 3
February 09, 2023
February 09, 2023
LONDON, England, Feb. 9 -- The Journal of the Science of Food and Agriculture, a peer-reviewed journal from the Society of Chemical Industry that says it features the interface between agriculture and food, published research articles on the following topics in its Vol. 103, No. 3 edition:
Research Articles:
* Decision on single-use and reusable food packaging: searching for the optimal solution using a fuzzy mathematical approach
* Utilization of chestnut . . .
Research Articles:
* Decision on single-use and reusable food packaging: searching for the optimal solution using a fuzzy mathematical approach
* Utilization of chestnut . . .