Journal of Food Process Engineering Issues Research Articles in February 2023 Edition
February 08, 2023
February 08, 2023
MEDFORD, Massachusetts, Feb. 8 -- The Journal of Food Process Engineering, a journal that says it features applications of engineering principles and concepts to food and food processes, published research articles on the following topics in its February 2023 edition:
ORIGINAL ARTICLES:
* Numerical modeling of heating tomato pulp in continuous flow microwave-assisted thermal processing: Estimation of quality parameters
* Infrared drying of apple (Malus dom . . .
ORIGINAL ARTICLES:
* Numerical modeling of heating tomato pulp in continuous flow microwave-assisted thermal processing: Estimation of quality parameters
* Infrared drying of apple (Malus dom . . .