USDA NIFA Awards $668K To UMaine Researchers Studying Hay Spoilage In Alfalfa Relative To Grasses
December 01, 2022
December 01, 2022
ORONO, Maine, Dec. 1 (TNSfund) -- The University of Maine issued the following news release:
The U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) has awarded $668,456 to a team of University of Maine researchers studying new ways to reduce spoilage in high-moisture hay, and how spoilage processes differ in alfalfa relative to grass hays.
The spoilage of stored hay bales is a costly issue for U.S. farmers, especially in areas like t . . .
The U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) has awarded $668,456 to a team of University of Maine researchers studying new ways to reduce spoilage in high-moisture hay, and how spoilage processes differ in alfalfa relative to grass hays.
The spoilage of stored hay bales is a costly issue for U.S. farmers, especially in areas like t . . .