Mich. State: Studying The Expansion Of Herb Production Across US
October 20, 2022
October 20, 2022
EAST LANSING, Michigan, Oct. 20 (TNSres) -- Michigan State University issued the following news:
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A new $3.4M USDA grant supports controlled environment research and outreach.
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A Michigan State University-led team has received a $3.4 million U.S. Department of Agriculture grant to evaluate the profitability and environmental sustainability of fresh-cut and potted culinary herbs produced in controlled environments. The funding is part . . .
* * *
A new $3.4M USDA grant supports controlled environment research and outreach.
* * *
A Michigan State University-led team has received a $3.4 million U.S. Department of Agriculture grant to evaluate the profitability and environmental sustainability of fresh-cut and potted culinary herbs produced in controlled environments. The funding is part . . .