Yale: Calorie Reduction Lowers Protein Linked to Aging Process
August 13, 2022
August 13, 2022
NEW HAVEN, Connecticut, Aug. 13 (TNSjou) -- Yale University issued the following news:
Reduced calorie intake has been shown to improve health and lifespan in laboratory animals, and recent research shows these benefits may extend to humans as well.
In a new study, Yale researchers show that moderate calorie restriction in people reduces the production of a protein called SPARC, which then reins in harmful inflammation and improves health in the aged. It could be a targ . . .
Reduced calorie intake has been shown to improve health and lifespan in laboratory animals, and recent research shows these benefits may extend to humans as well.
In a new study, Yale researchers show that moderate calorie restriction in people reduces the production of a protein called SPARC, which then reins in harmful inflammation and improves health in the aged. It could be a targ . . .