LSU-Ag Center Research Into Low-GI, High-Protein Rice Expanding Amid Regional Demand Spikes
June 21, 2022
June 21, 2022
CROWLEY, Louisiana, June 21 (TNSres) -- The Louisiana State University Ag Center issued the following news:
As more Gulf Coast consumers learn of the potential benefits of locally grown high-protein, low-glycemic index rice, researchers at the LSU AgCenter's H. Rouse Caffey Rice Research Station are expanding efforts to develop cultivars with even greater nutritional advantages.
Two scientists-- molecular geneticist Herry Utomo, the F. Avalon Daggett endowed profes . . .
As more Gulf Coast consumers learn of the potential benefits of locally grown high-protein, low-glycemic index rice, researchers at the LSU AgCenter's H. Rouse Caffey Rice Research Station are expanding efforts to develop cultivars with even greater nutritional advantages.
Two scientists-- molecular geneticist Herry Utomo, the F. Avalon Daggett endowed profes . . .