Journal of Medicinal Food Issues Research Articles in February 2022 Edition
February 12, 2022
February 12, 2022
NEW ROCHELLE, New York, Feb. 12 -- The Journal of Medicinal Food, a peer-reviewed journal that focuses on the medicinal value and biomedical effects of food materials, published research articles on the following topics in its February 2022 edition:
Perspective:
* mTOR1c Activation with the Leucine "Trigger" for Prevention of Sarcopenia in Older Adults During Lockdown
Review:
* Raspberry (Rubus idaeus L.), a Promising Alternative in . . .
Perspective:
* mTOR1c Activation with the Leucine "Trigger" for Prevention of Sarcopenia in Older Adults During Lockdown
Review:
* Raspberry (Rubus idaeus L.), a Promising Alternative in . . .