- Reducing Emergence of Antibiotic-Resistant Bacteria: UT Institute of Agriculture Involved in Global Efforts
December 11, 2021
December 11, 2021
KNOXVILLE, Tennessee, Dec. 11 (TNSPer) -- The University of Tennessee's Institute of Agriculture issued the following news release:
David G. White, associate dean for University of Tennessee AgResearch and a professor of food science within the UT Institute of Agriculture, has been appointed to a new World Health Organization (WHO) Advisory Group on Critically important Antimicrobials for Human Medicine.
The Global Action Plan (GAP) on Antimicrobial Resistance (AMR . . .
David G. White, associate dean for University of Tennessee AgResearch and a professor of food science within the UT Institute of Agriculture, has been appointed to a new World Health Organization (WHO) Advisory Group on Critically important Antimicrobials for Human Medicine.
The Global Action Plan (GAP) on Antimicrobial Resistance (AMR . . .