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Michigan State: Poll Reveals How COVID-19 Has Impacted Food Access
October 07, 2021
EAST LANSING, Michigan, Oct. 7 (TNSRes) -- Michigan State University issued the following news on Oct. 5, 2021:

For many Americans, the COVID-19 pandemic has affected food security and purchasing behavior. The eighth wave of the Michigan State University Food Literacy and Engagement Poll sampled 2,002 Americans to explore how COVID-19 has affected food choices and access. About one-third (31%) of Americans say the pandemic has affected their household's ability to access food. . . .

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