LONDON, England, Sept. 6 -- The Journal of the Science of Food and Agriculture, a peer-reviewed journal from the Society of Chemical Industry that says it features the interface between agriculture and food, published research articles, including the following topics, in its Vol. 101, No. 13 edition:

Perspective:

* Melatonin as a plant biostimulant in crops and during post-harvest: a new approach is needed

Reviews:

* Research progress on the re . . .

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