Vermont Law School: New Legal Guide Helps Grain Farmers and Processors Navigate Food Safety Regulations
August 31, 2021
August 31, 2021
SOUTH ROYALTON, Vermont, Aug. 31 (TNSRes) -- The Vermont Law School issued the following news release:
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Developed by the Artisan Grain Collaborative and Vermont Law School's Center for Agriculture and Food Systems, "Understanding FSMA's Preventive Controls Rule: A Guide for Grain Businesses" empowers grain farmers, processors, and food manufacturers to understand and comply with federal food safety laws.
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Today, th . . .
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Developed by the Artisan Grain Collaborative and Vermont Law School's Center for Agriculture and Food Systems, "Understanding FSMA's Preventive Controls Rule: A Guide for Grain Businesses" empowers grain farmers, processors, and food manufacturers to understand and comply with federal food safety laws.
* * *
Today, th . . .